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We talk about it: #communautesnacking
RT this tweet if you still have no gift for Mother's Day. We will surely have something for her. ???? pic.twitter.com/S38Y17sGwt
– Burger King France (@BurgerKingFR) May 22, 2019
To settle abroad is also to adapt to local culinary cultures.
The example of @McDonalds with the #schnitzelburger in Austria via @Burger_Lad https://t.co/A9ajA5G20V– #FranceSnacking ???????????????????????? (@Francesnacking) May 22, 2019
A plan to revalue the professions of the #tourism, the hotel industry and the #restoration ? https://t.co/EsKQwQozyb
While France remains the world's leading tourist destination in 2018 and attracts 3% of tourists over … 100,000 jobs unfilled … @The echoes pic.twitter.com/3A0wsW2bYk– #FranceSnacking ???????????????????????? (@Francesnacking) May 21, 2019
???? With a new opening in the Niçois foodcourt of the Gare du Sud, there are now 23 Papas! ????
????? We do not even have enough fingers to count them, nor the hands nor the feet ????#Nice #Nicetourisme #GareduSud #VilledeNice https://t.co/gkbmFfwYih
– Dad's Burgers ???? (@Burgersdepapa) May 21, 2019
I am particularly proud of this entrepreneurial venture and the journey accomplished with my teams. We have built together a strong brand, with real human values, and has always been able to preserve the quality of its services and recipes. S. Burggraf pic.twitter.com/VVPpSVooni
– #FranceSnacking ???????????????????????? (@Francesnacking) May 21, 2019
[LE CHIFFRE] The #La France remains the 1st world tourist destination ???????????????? pic.twitter.com/RGDA2UTQnl
– ETF (@FNB_DCHD) May 20, 2019
Infographic https://t.co/Nu2xiSXogz
– Foricher les Moulins (@ForicherMoulins) May 17, 2019
#Snacking. Very good news, friends of @Picto_sandwich have just established themselves near my office @defense . Ex laureate of the Sandwich Snack Académy @sandwichshows , the concept is now also deployed in stations and flow areas @francesnacking @axereseauxLDL pic.twitter.com/f3thtzAVpH
– Burner (@BurnerSam) May 2, 2018
#good plan It does not fill by au?@bagelcorner? ?@VillageCAParis? since it opened on Monday! pic.twitter.com/9TPF0OEeNv
– Fabrice Marsella (@FabriceMarsella) May 15, 2019
???? "The big French bands are not ready, they are picking it up and are unable to understand why Feed can work"
Find the interview of Anthony Bourbon, founder of @Feed undergoing a surge of hate because of his success ???? https://t.co/Q4sVharuKn pic.twitter.com/nrTozJzgPM– BFM Business (@bfmbusiness) May 15, 2019
Burger King takes on McDonald's with a range of 'unhappy' meals #happymeal https://t.co/B0otvdcVXS
– #FranceSnacking ???????????????????????? (@Francesnacking) May 14, 2019
Gregory Clement co-founder of @bagelcorner "To succeed in your franchise, you have to succeed in your corporate culture and involve your suppliers in your success" #franchise #foodconcept @leadersclubfr @Franchises pic.twitter.com/rFvWaYe1FE
– #FranceSnacking ???????????????????????? (@Francesnacking) May 14, 2019
Techno continues to evolve: #FoodTech, #socialmedia, & #digitalmarketing
#SocialMedia Deleting the likes counter on Instagram: why it's good news (even for brands) https://t.co/QEGcL3nTiI via @CB_News
– Catherine Cervoni (@CathCervoni) May 22, 2019
????@Cdiscount and @Franprix combine today expertise and know-how to create synergies
unpublished allying #digital and the physical world. Objective: to offer inhabitants of major cities an enriched customer experience.
???? https: //t.co/h3SLMVJL3P | #ecommerce #phygital pic.twitter.com/9xAQDNUXfl– Casino Group (@Groupe_Casino) May 22, 2019
In Mexico @BurgerKing the "Traffic Jam Whopper" service: drivers order from the dedicated application and are delivered to their car by a moped driver. The operation boosted shipments by 63% during the first week. https://t.co/Ty5Hr4baMZ pic.twitter.com/V32jUxNLaC
– #FranceSnacking ???????????????????????? (@Francesnacking) May 22, 2019
?#Facebook announces a change of algorithm to put forward 1 ?? the content published by the closest friends and 2 ?? links likely to interest users. All this with predictive analysis. We talk about it here https: //t.co/jXMPrel1MK#SocialMedia #Marketing pic.twitter.com/0MnPpVek8l
– Isabelle Mathieu ?? (@Isabellemathieu) May 21, 2019
Since the dawn of time, the man wants to double in the queue. Monoprix finally offers you the solution with the service File Cutter on the App Monoprix and Me ????#GrillezLaFile
– Monoprix (@Monoprix) May 18, 2019
The sector of #delivery has not finished being dynamic! 1st and only source of growth in #food service today https://t.co/DuLHJckDjv
– Food Service Vision (@FSV_Fr) May 20, 2019
Is cultured meat really a bad idea?
https://t.co/kyc0rtX03m via @USBEKetRICA cc @AlimAvenir– Olivier Frey (@olivier_frey) May 16, 2019
#instagram threat or opportunity for #restaurants ? @Otacos_France, @bigmammagroup, @tacobell, or @shakeshack showed the power of the tool. Yet, some see it as a threat to the restoration. Back on this debate here: https://t.co/SOormT2Ji6#Infographics pic.twitter.com/3QxfJ6HUgL
– MalouFoodInfluencer (@MalouFoodMtkg) May 15, 2019
The influencer?@guillaumeruchon? becomes ambassador #Mcdonalds France: An original collaboration that makes sense, since this project revolves around one of the influencer's favorite areas, travel. #letswraptheworld #barcelona #McDonalds https://t.co/8cSfIyxOn8
– #FranceSnacking ???????????????????????? (@Francesnacking) May 14, 2019
. @GraldineMartens gives us 5 tips to make his food photos a success and explode the scores on insta pic.twitter.com/wMqGGzi8lB
– Sandwich Club (@le_clubsandwich) May 14, 2019
Objective: € 1m to be raised for @extracadabra who wants to stem the shortage of #CHR
.
Get also a nice study and synthesis on the HR issue and the valuation of the employer brand in hotels and restaurants. #restoration #foodtech #marketingRH #EMPLOYMENT https://t.co/jsCOnCvgoQ– #FranceSnacking ???????????????????????? (@Francesnacking) May 14, 2019
Inauguration of a new @nachos
THURSDAY 23 MAY from 18H30
2, PLACE OF THE RALLIEMENT – ANGERS #Eat healthy
the recipes in pictures https://t.co/5MgM8lvOG5 @BurnerSam pic.twitter.com/bA4ArjsY3w– #FranceSnacking ???????????????????????? (@Francesnacking) May 13, 2019
Chatbot, HR marketing, Facebook group … 6 tracks for offensive digital marketing via @francesnacking https://t.co/agucJnrhlk #digital #marketing #snacking #Facebook #chatbot
– RestoConnection.fr (@RestoConnect_en) May 13, 2019
Trends: # barometer & #consumption
???? [ LE CROISSANT ET LES FRANÇAIS ] ????????????
Bakeries are still popular with consumers of croissants, it remains the preferred place of purchase.Discover the whole of the study carried out with @IfopConsumer just here ???? https: //t.co/sxDFbMFEF3 pic.twitter.com/aLOss96LqZ
– FEB (@FederationFEB) May 21, 2019
The dream label of the French would make the origin, the composition, the traceability and the respect of the animal well-being appear bigger.
Exclusive study @opinionway @Alkemics https://t.co/20h5JZPKl9 pic.twitter.com/vfe4jWv71O– Alkemics (@Alkemics) May 21, 2019
The Chief Happiness Officers have a very particular profile to know … with objectives, but also constraints. They are the sponsors of #meal trays in company but also of all the restoration delivered #BienEtre #qvt #fooddelivery #happyness https://t.co/1DNTylKbBH
– #FranceSnacking ???????????????????????? (@Francesnacking) May 22, 2019
"After the milk, we sell eggs and even wine at the right price"
How @N_chabanne with @C_qui_le_Patron did it succeed in disrupting the retail market? https://t.co/95fNAbpmqv
Meet at #CongresduSnacking June 4th to meet him #cdsnacking– #FranceSnacking ???????????????????????? (@Francesnacking) May 22, 2019
The moment #aperitif is present in 7% of French meals (+ 4% of consumption opportunities in 3 years). #worldpanel
– KantarFR (@KantarFR) May 22, 2019
The #lemon is the big winner of the fruits of the breakfast: symbolizing the detox gesture of the morning, he saw his presence triple in 4 years on this moment. #worldpanel
– KantarFR (@KantarFR) May 21, 2019
Soon new innovations in the drinks department: cannabis-infused drinks ^ _ ^ https://t.co/slWXv0z6UL
– Olivier Frey (@olivier_frey) May 20, 2019
In recent years, the meals of French homes are unstructured and simplified: fewer appetizers, cheese and dessert but more appetizers. #consumption #worldpanel
– KantarFR (@KantarFR) May 20, 2019
#zerowaste #zerodechet : the splitting of individual meals. "The sacrosanct 3 meals a day tend to disappear, to be no more than 2. They are often supplemented by periods of #snacking. Https://t.co/neMBBNIYEw
via the @LADN_EU @AlimAvenir @anaismaury pic.twitter.com/WBA085HQLL– #FranceSnacking ???????????????????????? (@Francesnacking) May 18, 2019
Consumer Trends: Minimalists, #locavores, zero-waste … they consume less to live better #antigaspi #food #environment @ChouetteAgile @olivier_frey @AlimAvenir @camillejean_ @ mlh2011 @LemoineArnaud @LocavorFr @Arash https://t.co/ixOOpqPyKZ
– Anais MAURY (@anaismaury) May 17, 2019
? ? ? ? MONA UNLABITS? ? ? ?
You waited for it, here it is! Discover our new Organic Fruit Lemonade and its 5 recipes full of pep's!???? Lemon-lime
???? Strawberry Raspberry
???? Orange-Orange Sanguine
???? Apple pear
???? Peach apricotSo, we crack? ???? pic.twitter.com/pJZK7beHez
– Appie (@AppieCidre) May 9, 2019
The snack concentrates 40% of visits in fast food and would represent 5 billion € of turnover. #trend #consumption #madinfrance #rhd #fast food #food @ChouetteAgile @olivier_frey @LebrunPerrine @ElsaCHANTEREAU @AlimAvenir https://t.co/W0vJfvsLk2 via @francesnacking
– Anais MAURY (@anaismaury) May 17, 2019
Do not miss: #events #salons & #networking
????#Startup join the 1st European #AgriFood 450 experts & investors and 80 qualified experts! ???????? Apply before June 3rd to join our 6th cohort? https://t.co/nOwDJjS5UW pic.twitter.com/uX3PjJPMzi
– ToasterLAB (@toasterlab) May 20, 2019
And the # 1 ???? of the customer experience is @Phoceis, for the work done on the new @Galeries_Laf Champs Elysees! #retail #marketing #omnicanal # TMK2019 pic.twitter.com/Nsr4f8n7u7
– Emarketing.fr (@Emarketing_en) May 20, 2019
Take advantage of the offer from @leadersclubfr to register for the 2019 Snacking Congress with a 20% discount!
Only if you are a member of the Club, of course!#CDSnacking pic.twitter.com/4zPnUYYOCN– #FranceSnacking ???????????????????????? (@Francesnacking) May 16, 2019
You will tell us about it at #congresdusnacking @a_depalmas #cdsnacking @Loop_France https://t.co/pRVazA0zRS
– #FranceSnacking ???????????????????????? (@Francesnacking) May 15, 2019
"This football passion, I wanted to do my job, simply."
Interview with @MGriedge to a month of the women's world. ???? https: //t.co/7uycz61v0E– Red Bull France (@RedBullFrance) May 11, 2019
So, what did you learn that is worth sharing or commenting? We hope that you enjoyed this bi-monthly meeting and that it was worth the trip. Thank you very much for your loyalty! So, cas more than 4 400 twittos, Follow France Snacking on Twitter!
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